In Whites, created by Colleen Masteller, is one part blog, and one part culinary exploration through the form of private dinners, social media interaction, and the never ending process of trial and error. Beginning in March 2017, the blog started out as a personal space to share internal dialogue about the culinary field, being a young cook, and finding ‘the line’. In July of the same year, the first pop-up dinner was held at Sawhorse Cafe, in Williamsport, Pennsylvania. Moving forward, In Whites will be working towards more dinners, participating in the evolving food culture of Williamsport, and sharing a passion for food with everyone.
